Urban agriculture has really made a comeback in the U.S. in recent years. The U.N. Food and Agriculture Organization reports that 800 million people worldwide grow fruits or vegetables or raise animals in cities, producing an impressive 15 to 20 percent of the world’s food. The U.N. Food and Agriculture Organization notes that while many city dwellers in the developing […]
Leadley is a key player in Detroit’s vibrant communal and commercial farming community, which in 2014 produced nearly 400,000 pounds of produce — enough to feed more than 600 people — in its more than 1,300 community, market, family and school gardens.
Other farms in postindustrial cities are also prolific: In 2008, Philadelphia’s 226 community and squatter gardens grew roughly 2 […]